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RI, MA EHS Pest Control Blog

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Rats Attack Paralyzed Patient

14 May 2012

Posted by Joseph Coupal

Rats Nibble at Paralyzed Patient in Government Hospital

An elderly paralyzed man, who was on ventilator support, has been seriously injured after allegedly being nibbled at by rats at a government hospital.

The 70-year-old man was found seriously injured yesterday morning by his family members at the Mathura Das Mathur hospital with his ears, lips, nose bitten allegedly by rats. However, hospital authorities have not confirmed that the man was injured in rat attack. It was brought to our notice by a patient's attendant.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Rats Get Drunk

16 Mar 2012

Posted by Joseph Coupal

Rats Given 20 Beers in Two Hours, But Recovered Their Balance in 15 Minutes

A chemical from an ancient herbal remedy makes rats almost immune to the effects of alcohol. Rats who've consumed the drug can consume vast quantities of alcohol without passing out, show few signs of a hangover - and don't become alcoholics, even after weeks of solid drinking, say researchers. The chemical is extracted from an ancient Asian remedy - a seed first used as a hangover cure in the year 659. Rats respond to alcohol in a very similar way to humans. The UCLA researchers now aim to find out if the compound will work in humans.

The Asian seeds - from the tree Hovenia Dulcis - was first used as a hangover cure in the year 659, according to Science Daily. The researchers began their study by looking at herbal compounds that supposedly had 'anti alcohol' effects. They rapidly homed in on the Asian seed. They tested one ingredient - called DHM or dihydromyricetin in the rats.

The rats were given the equivalent of 15 to 20 bottled beers in two hours. Most animals passed out, and remained motionless when flipped over. When given DHM, the rats could 'handle' their drink better. They took longer to get drunk, and seemed to sober up in about 15 minutes. The compound seemed to help rats dealing with hangover anxiety, too. Rats recovering from a binge seemed to perk up when given the compound. Perhaps most importantly for medical professionals, the chemical seems to stop rats wanting to drink. Although rats on DHM can drink more, they don't. 'When you drink alcohol with DHM, you never become addicted,' says the lead researcher, Jing Liang in research published in Journal of Neuroscience. The drug appears to work by blocking a brain receptor. Other promising anti-alcohol drugs have targeted the same receptor - but also caused seizures.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Squirrel Knocks Out Power To Thousands!

12 Mar 2012

Posted by Joseph Coupal

Squirrel Takes Out Power for Thousands

More than 4,000 Ohio Edison customers lost power for about three hours after a squirrel stepped on a substation bus and blew a fuse for a transformer covering the west side of Lorain and the east side of Vermillion.

According to FirstEnergy spokesman Todd Meyer, 4,123 customers lost power at around 11:17 a.m. when the rodent snooped too close to the electrical equipment.

“Whenever anything comes in contact with high voltage equipment, then something usually goes wrong,” he said.

The outage disabled traffic lights on Baumhart Road. A temporary stop sign was put in places for travelers turning on to Baumhart from West Erie Avenue.

More than half of the customers had power back 1:30 with the remaining customers powered on by 2:30 p.m., Meyer said.

The outage did not affect Mercy Regional Medical Center, he said.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Squirrel Disease Plagues Town

29 Feb 2012

Posted by Joseph Coupal

Squirrel Pox Outbreak Action Plan in Place

Traps are being offered to the public in order to catch and kill grey squirrels in the area.

The virus has no apparent effect on the greys but is invariably fatal to their red counterparts.

Scotland is one of the UK's last red squirrel strongholds, with the south of the country seen as being on the frontline of conservation efforts.

The organization Red Squirrels in South Scotland said post mortem examinations had confirmed the outbreak around the River Tweed.

The public has been advised not to put out garden feeders as a measure to help stop the disease spreading.

Estates on both sides of the river have already removed a number of the animals.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Squirrel Cause of House Fire

27 Feb 2012

Posted by Joseph Coupal

Late night fire in a vacant home on Weller Road, off Bell Ave, in Elyria is believed to have started after a squirrel ate through wiring in the attic of the home.

When Firefighters arrived they found a moderate amount of smoke coming from the house and flames could be seen inside through the front windows. Firefighters were able to bring the fire under control within a half hour.

No injuries were reported.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Insect & Rodent Hairs in Food, It's OK Though

13 Feb 2012

Posted by Joseph Coupal

Scary Food Facts: Insects & Rodent Hairs In your food? The FDA Says It's OK

Scary Food Fact No. 1: FDA Allows Rodent Hairs And Bugs into Peanut Butter, and Beetle Eggs in Canned Asparagus

When dealing with produce that has been harvested from the field, it’s pretty difficult to ensure that every teeny tiny critter that may have hopped onto a leaf or a stem, or nibbled their way inside of a tasty fruit is removed before the produce is processed and sold to the consumer. And after all, if you eat a little maggot, insect larvae or even a smidgen of mammalian excreta, you’ll probably be just fine.

In fact, the FDA is so certain you won’t suffer any adverse effects from ingesting minuscule amounts of insects, or “excreta” or rodent hairs (well those rodents, they do get everywhere) that it has published a little booklet called the Defect Level Handbook that advises food manufacturers as to what amounts of contamination from (harmless) foreign material are acceptable. When it comes to frozen or canned asparagus, the maximum level of contamination is “10% by count of spears or pieces {that} are infested with 6 or more attached asparagus beetle eggs and/or sacs.”

With frozen broccoli, come in under an “average of 60 or more aphids and/or thrips and/or mites per 100 grams” and it’s all good. As for cinnamon bark, more than an “average of 1 mg or more {of} mammalian excreta per pound” will get you in trouble. And when it comes to peanut butter, manufacturers can turn a blind eye to an “average of 1 or more rodent hairs per 100 grams,” but no more.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Mice In Your Bread?!

23 Jan 2012

Posted by Joseph Coupal

OK, this is really gross BUT very real! No matter if you are a store selling food or you have food in your home if you have mice they will find it!

They will defecate all over food and food handling surfaces! They can easily transmit diseases to you by contaminating the food we eat. If you think having a few mice is not a big deal then think again!

It is a very big deal and you need a professional company like EHS to solve the problem.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Mice And Roaches In Restaurants

13 Jan 2012

Posted by Joseph Coupal

Roaches With a Side of Mice? Health Dept. Says 17% More Eateries Failed Inspection in 2011

These numbers could make you sick.

The tally of restaurants shuttered by city health inspectors jumped more than 17% last year to 1,504 - up from 1,282 in 2010, the Daily News has learned.

The closures are fueled by a new letter grading system, which has also led to skyrocketing restaurant fines.

The Health Department banked $42.3 million in fines last year, nearly $10 million more than in 2010.

Restaurant owners fume that the violations are often trumped up and are eating away at profits.

"I haven't heard of an equivalent reduction in the number of food-borne illnesses as a result of the new system," said Andrew Rigie, executive vice president of the New York State Restaurant Association.

The Bloomberg administration argues that the beefed-up inspections are compelling restaurants to clean up their act.

"The Department of Health will be looking at food-borne illnesses over time, but it is too early to know," agency spokesman John Kelly said.

Kelly noted that many of the shuttered restaurants reopened several days after fixing the cited problems.

Dirty floors and food that's been left out in the open, unprotected from mice and other rodents, topped the list of violations linked to a specific reason, records show.

There was a 35% increase in fines issued for mice discovered around food. The number of fines blamed on mice reached 18,384 during the fiscal year ending June 30, up from 13,657 in 2010.

Under the new system, eateries that don't ace their first tests get reinspected within about a month.

Restaurants can appeal their final score. If the owner appeals, a "Grade Pending" sign must be posted outside until an administrative judge reviews the case, generally in about four weeks.

The increased fines were expected, officials said.

"The agency actually anticipated an increase, because poorer-performing restaurants are now being inspected more quickly," Kelly said. "However, since the inception of the restaurant grading program, restaurants are improving, cycle to cycle."

That's in part due to help from high-priced consultants hired by many big-name restaurants.

"The Health Department has created an entire industry of consultants to help them pass their inspections," said Rigie.

"No one wants to see their customers get sick."

One Brooklyn restaurant owner said she has lost thousands of dollars appealing fines at administrative hearings. Fines range from $200 to $2,000.

"They are putting me out of business," said the owner, who did not want her name used. "How can I afford to pay $2,000 fines in this economy?"

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Woman Attacks Child With Bug Spray

02 Dec 2011

Posted by Joseph Coupal

Police and fire officials say a Ventura woman was arrested for allegedly spraying a 12-year-old girl in the face with a can of insecticide.

Police told the Ventura County Star that 52-year-old Jeanette Rohde was arrested Tuesday for investigation of child endangerment and assault with a caustic chemical.

Officers say Rohde went to the victim's house and argued with the girl and her mother. She left but police say she returned and when the girl answered the door, she squirted her in the face with a can of ant and insect spray.

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA

Rats Infest Food Store

03 Nov 2011

Posted by Joseph Coupal

Rats Infesting Food Store Prompt Inspector Visit

A cellphone video of rats taken by a passerby at a Vancouver grocery store has prompted a visit to the business by Vancouver health inspectors.

Matt Johnson was walking along West Broadway Saturday when he looked through the window at Kitsilano Natural Foods and saw large rats crawling over food and knocking over containers inside.

Johnson said he was with a female friend who started screaming at the sight.

“There were rats all over the place," he said.

Johnson pulled out his phone and started recording because he thought people wouldn’t believe it when he told them about the bizarre scene without visual proof.

"They were going through the produce, they were running up and down the walls. They had knocked down cans of stuff. It was a big mess.”

Health inspectors were notified about the video, inspected the store Tuesday, and have spoken with the owner about dealing with its rodent problem.

The rodents are a common problem in Vancouver, but if an infestation becomes too severe, inspectors can shut that business down, according to Trudi Beutel, of Vancouver Coastal Health.

"There has to be a wholesale infestation,” Beutel said. “And we have to believe there has been no due diligence on the part of the owner to correct any of the issues that have been brought to light over the course of the investigation."

The owner of Kitsilano Natural Foods, Ben Huinh, said Thursday that pest control technicians were sealing his building and getting rid of the rats.

Huinh said customers shouldn't be worried.

“Our policy for our goods is when in doubt, throw it out. So if we see anything that appears to be tampered with by rodents or anything we will discard of it," said Huinh.

Fall is the time of year that rats become more of a problem, as they seek warm places to go and food to eat, so they can be hard to keep out of homes and businesses, said Peter Steinfort, of Care Pest Control.

"They are excellent climbers, so they can go in through soffits. They can go through any sort of opening,” said Steinfort. “All a rat needs is about half an inch and that's enough for them to squeeze through.”

Steinfort said home and business owners need comprehensive plans to deal with the problem.

George Williams
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA


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