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RI, MA EHS Pest Control Blog

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Mice Infest Your Home

16 May 2012

Posted by Joseph Coupal

It is amazing when you really analyze what mice can do once inside your home. Granted we in the pest management industry see things differently than the general public, its called “pest control eyes.” It is more than eyes, it’s a smell, a sound, a feeling, a sort of 6th sense that we are equipped with.

Mice will visit food sources and preferred routes around your house 200-300 times per night! Mice have lanolin on their fur, it is an oily substance that enables them to squeeze into tight cracks and crevices with ease. In doing this they create rub marks on their frequently travelled paths. This looks exactly like the dirty smears you would find around a light switch that is used often my various people. In the attached picture you will see the hole the mice made in this homeowners insulation in their basement with the rub marks leading into it. This person had a sizable mouse issue that they tried to treat on their own and obviously failed miserably. No worries, EHS to the rescue!!!

Mark Tremblay ,
Service Specialist

Pest Control, RI, Pest Control, MA 

Rodents Will Chew on Your Car's Wires

23 Mar 2012

Posted by Joseph Coupal

It's true: Rodents Will Chew on Your Car's Wires

Chew on this. Your warm car engine may also have a warm rodent nibbling on the wires.

"I had to replace some wiring due to rabbits chewing," a Times-Call reader said on Facebook.

"There is apparently an epidemic with squirrels and rabbits chewing electrical wiring and so forth under the hoods of cars," another called into the TC-Line on Jan. 4.

Not quite an epidemic, local mechanics say. But far from uncommon.

"It is a fact," said Scott Nichol of Hitek Professional Automobile Repair, who says he gets six or seven cases of rodent damage a year. "It is a cold, hard, nasty fact. Summertime, wintertime, fall, it doesn't matter. ... The more squirrels you have in an area, the more you see things like this."

Travis Paswaters of Hayes Automotive said he tends to see it a little more in the winter. Squirrels and mice aren't specifically looking for your wires, he said, they're looking for a place to nest -- and in the winter, a recently parked car that sits for a while provides a perfect home.

"We pull nests out of air boxes and intake valleys all the time," Paswaters said. "And if they get down and chew something you can't find, you can get a pretty nasty gremlin. One, I remember, chewed the ignition coil wires. The car would run rough because one of the cylinders wasn't firing."

And sometimes it can add up to more than just a rough ride. Last May, a car caught fire and burned; police later determined it was because of a squirrel nest in the engine.

"If they chew up the wiring, you can have a car-becue," Nichol said.

So what can a driver do?

First, keep the car in a garage if you can. You can't close off all the entryways a rodent would use -- they're openings that the car needs -- but putting the vehicle inside makes it less likely that squirrels will pay a visit. Mice may still be a risk, though, Nichol said, especially outside of town.

Second, open up the hood and check the engine regularly, Paswaters said. If you find twigs, bits of leaves or other nest-building material, you might just have a visitor. Having the oil changed regularly will help, too, he said, since the mechanic will be alert to signs of trouble.

One common home remedy is to use mothballs or paint the wires with Tabasco sauce to discourage chewing. That can work, Paswaters said, but it can also have unpleasant consequences, since the fresh air intake is near the core of the engine.

"It'll make the HVAC unpleasant," he said, referring to the passenger heating and cooling system. "You'll be getting that smell yourself."

Nichol advised not to try putting poison down near the car; the risk of a pet consuming it by mistake isn't worth it, he said. The best thing you can do, he said, is not to let the car sit.

"Don't keep it parked for weeks on end," he said. "Make sure the car moves."

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

Mountain Dew Dissolves Rats On Contact

18 Jan 2012

Posted by Joseph Coupal

Defending itself from a lawsuit claiming that an Illinois man found a dead mouse inside a can of Mountain Dew, PepsiCo contends that a rodent would have disintegrated and been transformed into a “jelly-like” substance between the time of the soft drink’s bottling and the day the plaintiff reportedly purchased the soda from a vending machine at his office. In a court response to a motion filed by Ronald Ball--who claims to have found the dead mouse in a Mountain Dew can about three years ago--PepsiCo filed a fascinating/revolting affidavit from Lawrence McGill, a veterinarian who noted that he was “familiar with the effects an acidic fluid, such as common soda drinks including Mountain Dew, will have on mice and other animals.”

According to McGill, if a mouse is submerged in Mountain Dew between four and seven days, the rodent “will have no calcium in its bones and bony structures.” During those days of soft drink immersion, “the mouse’s abdominal structure will rupture.” Additionally, “its cranial cavity (head) is also likely to rupture within that time period,” McGill noted.

After 30 days exposure to Mountain Dew, “all of the mouse’s structures” would have disintegrated to the point that it would not be recognizable. In fact, “the mouse will have been transformed into a ‘jelly-like’ substance.” The only part of the rodent that could possibly survive, added McGill, was “a portion of the tail.”

PepsiCo contends that Ball, 52, opened his can of Mountain Dew 74 days after it was bottled at a PepsiCo facility in St. Louis. The company alleges that Ball has provided “no evidence” that the mouse was inside the can when it was sealed in August 2008.

In his Illinois Circuit Court lawsuit, which is pending in Madison County, Ball alleges that he opened the Mountain Dew can, “took a drink, and immediately became violently ill such that he began to vomit.” Subsequent to Ball being stricken, “the contents of said can of Mountain Dew were immediately poured into a styrofoam cup wherein a dead mouse was found.

The rodent was eventually turned over by Ball to a PepsiCo insurance adjuster. McGill, pictured above, subsequently examined the animal and concluded that it was a young mouse or rat, no older than four weeks old at the time of its death. The rodent, according to his affidavit, had not even been born when the Mountain Dew can was sealed, and was already dead when it “entered the Mountain Dew fluid.”

McGill reported that the pH level of Ball’s Mountain Dew can was 3.43, which according to the veterinarian “indicates the fluid was acidic and within the normal range for Mountain Dew.”

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 

 

Mice And Roaches In Restaurants

13 Jan 2012

Posted by Joseph Coupal

Roaches With a Side of Mice? Health Dept. Says 17% More Eateries Failed Inspection in 2011

These numbers could make you sick.

The tally of restaurants shuttered by city health inspectors jumped more than 17% last year to 1,504 - up from 1,282 in 2010, the Daily News has learned.

The closures are fueled by a new letter grading system, which has also led to skyrocketing restaurant fines.

The Health Department banked $42.3 million in fines last year, nearly $10 million more than in 2010.

Restaurant owners fume that the violations are often trumped up and are eating away at profits.

"I haven't heard of an equivalent reduction in the number of food-borne illnesses as a result of the new system," said Andrew Rigie, executive vice president of the New York State Restaurant Association.

The Bloomberg administration argues that the beefed-up inspections are compelling restaurants to clean up their act.

"The Department of Health will be looking at food-borne illnesses over time, but it is too early to know," agency spokesman John Kelly said.

Kelly noted that many of the shuttered restaurants reopened several days after fixing the cited problems.

Dirty floors and food that's been left out in the open, unprotected from mice and other rodents, topped the list of violations linked to a specific reason, records show.

There was a 35% increase in fines issued for mice discovered around food. The number of fines blamed on mice reached 18,384 during the fiscal year ending June 30, up from 13,657 in 2010.

Under the new system, eateries that don't ace their first tests get reinspected within about a month.

Restaurants can appeal their final score. If the owner appeals, a "Grade Pending" sign must be posted outside until an administrative judge reviews the case, generally in about four weeks.

The increased fines were expected, officials said.

"The agency actually anticipated an increase, because poorer-performing restaurants are now being inspected more quickly," Kelly said. "However, since the inception of the restaurant grading program, restaurants are improving, cycle to cycle."

That's in part due to help from high-priced consultants hired by many big-name restaurants.

"The Health Department has created an entire industry of consultants to help them pass their inspections," said Rigie.

"No one wants to see their customers get sick."

One Brooklyn restaurant owner said she has lost thousands of dollars appealing fines at administrative hearings. Fines range from $200 to $2,000.

"They are putting me out of business," said the owner, who did not want her name used. "How can I afford to pay $2,000 fines in this economy?"

George Williams,
General Manager - Staff Entomologist

Pest Control, RI, Pest Control, MA 


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